Loaded with fiber and vitamin A, pumpkin makes a great low-calorie substitute for butter or oil in baking.
Pumpkin Spice Bars
September 6, 2017 by
These flavors are then accented by warming spices such as cinnamon, ginger and nutmeg to create a treat that’s as comforting as it is healthy.
Pumpkin Spice Cookies
September 6, 2017 by
You would never believe that a combination of such simple, grain-free ingredients could produce a cookie that’s so big on taste.
Heirloom Tomato Tart
August 31, 2017 by
When tomatoes are at their peak, they deserve to be the star of the show. Use a variety of colours and sizes for this tomato tart to show off the best of the season.
Quick Whole-Wheat Bread
June 12, 2017 by
With only one rising and no kneading, this quick whole-wheat bread couldn’t be simpler to make. High in fibre, and with a dense, moist texture, this filling bread makes excellent toast.
Pan-Seared Shrimp Toast with Tomato, Lime & Kimchi Mayo
April 25, 2017 by
Move over avocado toast. There’s a new, and just as pretty, app that’s sure to be as pleasing to the eye as it is to the palate. You can enjoy shrimp toast anytime, whether it’s just for yourself for lunch or as an app for dinner guests.
Banana Peanut Butter Granola Bars
April 21, 2017 by
Made with real, wholesome ingredients, these sweet and crunchy banana peanut butter granola bars are the perfect snack to bring along on a hike.
The World’s Best Blueberry Pancake Recipe
February 28, 2017 by
You won’t believe how good these taste!
Chicken Parmesan Sandwiches
October 14, 2016 by
Who doesn’t love a saucy, cheesy, hot sandwich for dinner? Our Chicken Parmesan Sandwiches update a classic by swapping some of the meat for mushrooms.
Greek Meatloaf Muffins
October 14, 2016 by
These will quickly become your family’s go-to meal for busy weeknights.
Maple Walnut Coffee Cakes
September 25, 2016 by
Perfect with coffee, tea or milk, these mouth-watering mini coffee cakes offer a flavourful combination of maple, cinnamon and crunchy walnuts.
Healthy Parsnip Cupcakes With Cream Cheese Yogurt Frosting
August 26, 2016 by
These cupcakes are healthy enough for lunch boxes but decadent enough for a weekend treat.
High-Protein Avocado Smash Toast with Roasted Tomatoes
August 24, 2016 by
Start your day off right with this delicious high-protein breakfast.
PB and Honey Trail Mix Bites
July 12, 2016 by
Replace your favourite store bought granola with these chewy PB and honey trail mix bites.
Banana Nut Butter and Jam Muffins
July 6, 2016 by
These mouthwatering muffins are packed with protein.
Egg Salad Tea Sandwiches
April 18, 2016 by
This classic tea sandwich is a lovely addition to any brunch or party spread.
Lemon and Currant Scones
April 18, 2016 by
A brunch classic, these lemon and currant scones are best served warm from the oven with strawberry jam or other fruit preserves.
Chocolate Cherry Mini-Cupcakes
November 20, 2015 by
These Mini Chocolate Cherry Cupcakes will wow your guests!
