Add each ingredient to a blender or food processor and mix until well blended. Serve in a glass, with or without ice, and garnish with a mint sprig. For a slushy texture, blend ingredients with ice or substitute with frozen strawberries.
Recipe Notes
Per smoothie: 158 calories, 9.8 g fat (1.7 g saturated fat), 8.9 g protein, 18 g carbohydrates, 2.4 g fibre, 79.8 mg sodium