Servings | Prep Time |
10servings | 20minutes |
Cook Time |
30minutes |
|
|
Each serving provides calories 150, calories from fat 27, fat 3 g, saturated fat 1 g, cholesterol 3 mg, carbohydrate 27 g, fibre 2 g, sugars 2 g, protein 5 g.
Choices per serving: Carbohydrate 2, Fat 1⁄2