Linguini with Tomato Sauce
Servings Prep Time
4servings 20minutes
Cook Time
15minutes
Servings Prep Time
4servings 20minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Mix the tomatoes, basil, oil, parsley, mint, orange rind, garlic and pepper in a bowl. Let the mixture stand for between 30 minutes and 2 hours at room temperature.
  2. Cook the linguini according to the package directions. Drain the linguini well and place in a large bowl. Top with the tomato sauce, sprinkle with the Parmesan cheese and serve.
Recipe Notes

Per serving: 424 calories, 12 g protein, 17 g total fat, 3 g saturated fat, 5 mg cholesterol, 55 g total carbohydrate, 3 g sugars, 6 g fibre, 94 mg sodium