Servings | Prep Time |
4servings | 10minutes |
Cook Time |
20minutes |
|
|
Per serving: 350 calories, 10 g protein, 29 g total fat, 6 g saturated fat, 12 mg cholesterol, 13 g total carbohydrate, 8 g sugars, 5 g fibre, 250 mg sodium
Whole-wheat bread is an important part of a healthy diet as it is a very good source of starchy (complex) carbohydrate. It also contributes vitamins and minerals, particularly calcium, and dietary fibre.
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