Servings | Prep Time |
4servings | 15minutes |
Cook Time |
30minutes |
|
|
Cook’s tips: Some companies are now producing packaged biryani spice mixes, which you can use instead of the spices in this recipe.’ A good accompaniment to the biryani is a simple tomato salad. Chop 2 tomatoes and a few sprigs of cilantro and mix together.
Variation: Sliced green beans or snow peas would be good as alternatives to peas.
Each serving: 70 g protein, 28 g fat of which 6.5 g saturates, 67 g carbohydrate, 6 g fibre, 665 Calories