Servings | Prep Time |
4servings | 10minutes |
Cook Time |
25minutes |
|
|
Each serving provides calories 334, calories from fat 72, fat 8 g, saturated fat 3 g, cholesterol 57 mg, carbohydrate 43 g, fibre 8 g, sugars 14 g, protein 25 g.
Choices per serving: Carbohydrate 2, Meat & Alternatives 2 1⁄2