Servings | Prep Time |
8servings | 30minutes |
Cook Time |
1-1 1/2hours |
|
|
Each serving (4 potato skin pieces) provides: calories 167, calories from fat 45, fat 5 g, saturated fat 2 g,
cholesterol 12 mg, carbohydrate 26 g, fibre 4 g, sugars 2 g, protein 6 g.
Choices per serving: Carbohydrate 1 1⁄2, Fat 1