Servings | Prep Time |
4servings | 30minutes |
Cook Time |
25minutes |
|
|
Variation: Dried peaches can be used instead of dried apricots, and almonds or hazelnuts instead of pine nuts.
Per serving: 538 calories, 28 g fat (5 g saturated), 14 g protein, 54 g carbohydrate, 10.5 g fibre