Servings | Prep Time |
4servings | 15minutes |
Cook Time | Passive Time |
2 1/2hours | 12 hours marinating |
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Per serving: 486 calories, 36 g protein, 12 g total fat, 5 g saturated fat, 81 mg cholesterol, 51 g total carbohydrate, 28 g sugars, 13 g fibre, 1023 mg sodium
Combining cabbage and mint with couscous adds flavour and beneficial nutrients to the satisfying carbohydrate.