Ham and Goat Cheese Clafoutis

Sunday Brunch Crêpes

Topped with either sweet or savoury ingredients, this simple crêpe recipe is always a hit.

Pumpkin Almond Chocolate Chip Cookies

You’ll be making these cookies all autumn long.

Apple Lover Muffins

Lemon Raspberry Bars

Turkey Cutlets with Balsamic Squash

Turkey and squash with a tangy balsamic flavour.

Veal with Herbs

In this delish dish, the veal is pounded out ultra-thin, making it ultra-fast to cook.

Blueberry Crumb Bread

Wild Blueberry Association of North America  

Wild Blueberry Cupcakes with Cream Cheese Icing and Wild Blueberry Topping

Wild Blueberry Association of North America  

Salmon and Asparagus Lasagna

It’s always interesting to try a few changes with a familiar dish. This is an attractive and healthy variation on lasagna, with flakes of tender salmon and chopped asparagus in a light lemon and herb sauce layered with the pasta. It’s perfect for when asparagus is in season.

Phyllo Shepherd’s Pie

An updated version of an old favourite. This pretty pie combines lean meat with lots of fresh vegetables, all topped with crisp and light phyllo pastry.

Salmon and asparagus lasagna

It’s always interesting to try a few changes with a familiar dish. This is an attractive and healthy variation on lasagna, with flakes of tender salmon and chopped asparagus in a light lemon and herb sauce layered with the pasta. It’s perfect for when asparagus is in season.

PEI Potato and Spinach Stew

This hearty stew promises to be a family favourite during the cold winter months. Packed with spinach, this stew is also a great source of antioxidants and vitamins.

Sweet Blueberry Omelette Rolls

Looking for a fresh new take on your morning omelette? Try this sweet version, featuring antioxidant-packed blueberries and pistachio

Apple and Hazelnut Drop Scones

Drop scones are an almost instant snack or breakfast treat. The thick batter is made by simply stirring together a few basic pantry ingredients, and the scones cook in minutes. Here they are flavoured with diced apple and toasted hazelnuts. Top with a little light maple syrup and enjoy warm from the pan.

Vegetable Casserole with Crunchy Bread Topping

This simple but tasty vegetable casserole tastes even better the next day.

Potato Pancakes with Three Toppings

Complemented by a variety of toppings, these hearty potato pancakes are as versatile as they are good.

Delicious, Dairy-Free Macaroni Bake

This mouth-watering mac and cheese is healthy and dairy-free without skimping on flavour.

Classic Chili Con Carne with Cornbread

Slow-cooked beef and beans in a rich tomato sauce spiced with chilis and cumin make this an inviting meal on a wintry day. Warm, crumbly, moist cornbread studded with corn kernels and mild green chiles makes the perfect accompaniment for a classic chili con carne.

Tomato and Pecorino Clafoutis

For this savoury version of a classic French clafouti (batter pudding), sweet cherry tomatoes are baked in a light, fluffy batter flavoured with pecorino cheese. Crusty bread or boiled new potatoes and green beans go well with the clafoutis.