Pumpkin Spice Cookies

You would never believe that a combination of such simple, grain-free ingredients could produce a cookie that’s so big on taste.

Heirloom Tomato Tart

When tomatoes are at their peak, they deserve to be the star of the show. Use a variety of colours and sizes for this tomato tart to show off the best of the season.

Slow Cooker Cherry Berry Cheesecake

Skip turning on your oven and make these little red and white cheesecakes in your slow cooker for your barbecue – or any summer celebration!

The Only Veggie Burger Recipe You’ll Ever Need

A few simple ingredients make really tasty meat-free burgers. If you want to barbecue them, the best method is to cook the veggie burgers in advance and just heat them up over the coals, as this prevents them from sticking to the grill.

Healthiest Slow-Cooker Quinoa Cabbage Rolls

This cabbage rolls recipe isn’t just easy and quick to make, it’s healthy too.

The World’s Best Blueberry Pancake Recipe

You won’t believe how good these taste!

Classic Chicken Caesar Salad

A variation on the classic caesar salad, this one is more substantial as it includes chunks of tender chicken, green beans and tasty anchovy croutons, all tossed in a creamy yogurt dressing.

Cabbage and Bok Choy Salad with Mini Rice Patties

The little rice patties make a novel and tasty topping for a crunchy salad of cabbage, Chinese greens and walnuts, brought together with a refreshing orange dressing.

Spiced Brown Sugar Flip

This cocktail recipe requires a little more skill, but it’s well worth it.

Creamy Chocolate Cupcakes

This cupcake has a smooth cream-cheese filling that awaits inside.

Crispy Shrimp Cakes with Smoky Tomato Aioli

These tender, golden shrimp cakes, inspired by the flavours of Spanish tapas, are deceptively easy to pull together. Plus you can make them ahead and simply reheat.

Healthy Pumpkin Spice Cupcakes

We turned everybody’s favourite autumn drink into a healthy cupcake. You’re welcome.

Greek Meatloaf Muffins

These will quickly become your family’s go-to meal for busy weeknights.

Pumpkin Almond Chocolate Chip Cookies

You’ll be making these cookies all autumn long.

Ginger Sesame Chicken Meatballs

These Asian-style meatballs are always a crowd pleaser.

Cheese-Stuffed Italian Style Meatballs

Stuffed with a soft and melting cheesy centre, these meatballs can be made with ground turkey or chicken sausage instead.

Banana Nut Butter and Jam Muffins

These mouthwatering muffins are packed with protein.

Lemon and Currant Scones

A brunch classic, these lemon and currant scones are best served warm from the oven with strawberry jam or other fruit preserves.

Cinnamon Swirl Coffee Cake

Not sure what to make? Whip up this classic coffee cake, it’s always a crowd-pleaser.

Grilled Chicken Bean Burgers with Tahini Slaw

Sandwich burgers with additional veggies, such as baby arugula and sliced tomato. For cheeseburgers, top burgers with thinly sliced Swiss or Cheddar cheese 1 minute before the end of grill time.