Chinese rice vinegar or cider vinegar

Make This Miso-Glazed Baked Salmon and Eggplant Dinner For Two

Miso is a fermented paste that has the most delicious pungent flavour — and a little goes a long way.

Vegan & Gluten-Free Tofu & Eggplant Satay Recipe

Spicy satay sauce works well with tofu and diced eggplant in these delicious kebabs, served on a crisp baby corn,...